Cook / Baker - Georgetown
Cook / Baker - Georgetown
| Job Title: | Cook / Baker |
| Company: | Jsl International |
| Your Application: | You have not applied yet. Apply or Refer for rewards |
| Location: | Georgetown, Guyana |
| Salary: | Negotiable |
| Published: | 31/01/2023 |
| ID: | 376296490 |
| Employer Email: | *********@*******.com (View email) |
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JOB DESCRIPTION
JOB DESCRIPTION
Requirements:
At least a minimum of 1- Year experience in the position.
Team Player.
Able to work in a fast pace environment.
Good time management skills.
Baking.
Cuts and forms doughs.
Prepares fillings.
Bakes breads, rolls, muffins, pies, pastries, cakes and cookies for each meal daily.
Prepares batters from scratch.
Frosts and decorates cakes and other baked goods.
Portions baked goods.
Responsibilities:
Supervises night shift staff.
Responds to client and staff inquiries or complaints and resolves problems.
Estimates baking and food requirements.
Unpacks and stores baking supplies in refrigerators, cupboards and other storage areas.
Ensures cleanliness of kitchen and dining area.
Maintains baking inventory and records of food, supplies and equipment.
Enforces PTI policies and procedures Safety.
Participates, accepts and adopts the safety principles described in the PTI Group Inc. Afety program.
Has a complete understanding of WHMIS applies this knowledge in day to day work.
Works in a safe and responsible manner.
Benefits:
Attractive Compensation & Benefits Package to be discussed at the Interview.
JOB TYPE
Work Day: Full Time
Employment type: Temporary Job
Salary: Negotiable
Positions available: 1
JOB REQUIREMENTS
Minimal experience: Unspecified
Gender: Indistinct
At least a minimum of 1- Year experience in the position.
Team Player.
Able to work in a fast pace environment.
Good time management skills.
Baking.
Cuts and forms doughs.
Prepares fillings.
Bakes breads, rolls, muffins, pies, pastries, cakes and cookies for each meal daily.
Prepares batters from scratch.
Frosts and decorates cakes and other baked goods.
Portions baked goods.
Responsibilities:
Supervises night shift staff.
Responds to client and staff inquiries or complaints and resolves problems.
Estimates baking and food requirements.
Unpacks and stores baking supplies in refrigerators, cupboards and other storage areas.
Ensures cleanliness of kitchen and dining area.
Maintains baking inventory and records of food, supplies and equipment.
Enforces PTI policies and procedures Safety.
Participates, accepts and adopts the safety principles described in the PTI Group Inc. Afety program.
Has a complete understanding of WHMIS applies this knowledge in day to day work.
Works in a safe and responsible manner.
Benefits:
Attractive Compensation & Benefits Package to be discussed at the Interview.
JOB TYPE
Work Day: Full Time
Employment type: Temporary Job
Salary: Negotiable
Positions available: 1
JOB REQUIREMENTS
Minimal experience: Unspecified
Gender: Indistinct
Requirements:
At least a minimum of 1- Year experience in the position.
Team Player.
Able to work in a fast pace environment.
Good time management skills.
Baking.
Cuts and forms doughs.
Prepares fillings.
Bakes breads, rolls, muffins, pies, pastries, cakes and cookies for each meal daily.
Prepares batters from scratch.
Frosts and decorates cakes and other baked goods.
Portions baked goods.
Responsibilities:
Supervises night shift staff.
Responds to client and staff inquiries or complaints and resolves problems.
Estimates baking and food requirements.
Unpacks and stores baking supplies in refrigerators, cupboards and other storage areas.
Ensures cleanliness of kitchen and dining area.
Maintains baking inventory and records of food, supplies and equipment.
Enforces PTI policies and procedures Safety.
Participates, accepts and adopts the safety principles described in the PTI Group Inc. Afety program.
Has a complete understanding of WHMIS applies this knowledge in day to day work.
Works in a safe and responsible manner.
Benefits:
Attractive Compensation & Benefits Package to be discussed at the Interview.
JOB TYPE
Work Day: Full Time
Employment type: Temporary Job
Salary: Negotiable
Positions available: 1
JOB REQUIREMENTS
Minimal experience: Unspecified
Gender: Indistinct
At least a minimum of 1- Year experience in the position.
Team Player.
Able to work in a fast pace environment.
Good time management skills.
Baking.
Cuts and forms doughs.
Prepares fillings.
Bakes breads, rolls, muffins, pies, pastries, cakes and cookies for each meal daily.
Prepares batters from scratch.
Frosts and decorates cakes and other baked goods.
Portions baked goods.
Responsibilities:
Supervises night shift staff.
Responds to client and staff inquiries or complaints and resolves problems.
Estimates baking and food requirements.
Unpacks and stores baking supplies in refrigerators, cupboards and other storage areas.
Ensures cleanliness of kitchen and dining area.
Maintains baking inventory and records of food, supplies and equipment.
Enforces PTI policies and procedures Safety.
Participates, accepts and adopts the safety principles described in the PTI Group Inc. Afety program.
Has a complete understanding of WHMIS applies this knowledge in day to day work.
Works in a safe and responsible manner.
Benefits:
Attractive Compensation & Benefits Package to be discussed at the Interview.
JOB TYPE
Work Day: Full Time
Employment type: Temporary Job
Salary: Negotiable
Positions available: 1
JOB REQUIREMENTS
Minimal experience: Unspecified
Gender: Indistinct
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